Ice Cream Plant
Ice Cream Plant Specification
- Driven Type
- Electric Driven
- Efficiency (%)
- >95%
- Motor Power
- 5 HP
- Installation Guideline
- On-site Installation Support Provided
- Automation Grade
- Automatic
- Model No
- ICP-500S
- Production Capacity
- 800 Liters per Hour
- Temperature Range
- -5C to -25C
- Usage & Applications
- Industrial Ice Cream Production
- Frequency
- 50 Hz
- Accessories
- All Standard Accessories Included
- Speed
- Variable
- Type
- Ice Cream Plant
- Material
- Stainless Steel
- Computerized
- Yes
- Automatic Grade
- Automatic
- Control System
- PLC Control
- Drive Type
- Electric
- Voltage
- 380V
- Power
- 12 kW
- Weight (kg)
- 1500 kg
- Dimension (L*W*H)
- 3500 x 1500 x 2000 mm
- Color
- Silver
- Capacity
- 500 Liters per Batch
- Features
- Corrosion Resistance, High Efficiency, Easy Operation
- Surface Finish
- Polished
- Machine Type
- Batch Freezer Type
- Power Consumption
- 12 kWh
- Noise Level
- < 70 dB
- Sterilization Method
- Hot Water / Steam
- Packaging Type
- Standard Export Wooden Packing
- Hopper Capacity
- 100 Litres
- Safety Features
- Overload Protection, Emergency Stop Button
- Expansion Valve
- Thermostatic Expansion Valve
- Spare Parts Provided
- Available with Supply
- Mix Feeding System
- Automatic Dosing Unit
- Service Support
- Onsite and Online Support
- Refrigerant Used
- R404A Environment Friendly
- Mixer Type
- Double Agitator
- Compressor Type
- Hermetically Sealed
- Material Thickness
- 2-4 mm
- CIP System
- Inbuilt Clean-In-Place (CIP) System
- Product Contact Parts
- SS 304/316
Ice Cream Plant Trade Information
- Minimum Order Quantity
- 1 , , Piece
- Supply Ability
- 10 Pieces Per Month
- Delivery Time
- 3-4 Week
About Ice Cream Plant
Certified by ISO, this Ice Cream Plant has 380v voltage and 30 kw power requirement. Made of SUS304 metal, this machine weighs around 5000 kg. It uses raw materials like cream, milk, sugar etc. Suitable for medium and small production plants, this machine has user friendly operating interface. Production technique of this Ice Cream Plant conforms to global health safety standards. Its processing method includes steps like pouring and mixing of raw materials, filtration, sterilization, homogenizing, cooling, freezing, packaging etc.
Specification
| Usage/Application | Ice cream |
| Capacity | 100 litres - 20000 litres per day |
| Machine Body Material | SS |
| I Deal In | New Only |
| Installation Service | Yes |
| Brand | GOMA |
| Ice cream Pasteurizer | HTSU / Batch Type |
Powerful and Efficient Performance
The ICP-500S is engineered to deliver more than 95% efficiency, ensuring consistent output with a variable-speed 5 HP motor. Its thermostatic expansion valve and automatic dosing unit guarantee precise and high-quality ice cream production every batch.
User-Friendly and Safe Operation
Featuring PLC controls and an easy-to-use interface, the plant streamlines operation while embedded safety featuressuch as overload protection and an emergency stop buttonprioritize operator safety. Maintenance is simplified with an inbuilt Clean-In-Place (CIP) system, which automates internal cleaning.
Durable Build and Flexible Installation
Manufactured with robust SS 304/316 contact parts and material thickness up to 4 mm, the unit is built to last in demanding industrial settings. Standard export wooden packing and on-site installation support ensure seamless delivery and commissioning. Exported from India, its suitable for various industrial environments.
FAQs of Ice Cream Plant:
Q: How does the inbuilt Clean-In-Place (CIP) system enhance operational hygiene?
A: The CIP system automates the internal cleaning process using hot water or steam sterilization, reducing manual labor, minimizing contamination risk, and ensuring that hygiene standards are consistently met throughout operations.Q: What is the environmental benefit of using R404A refrigerant in this ice cream plant?
A: R404A is an eco-friendly refrigerant designed to provide efficient cooling with low ozone depletion potential, making it a sustainable choice for industrial refrigeration while maintaining high energy efficiency.Q: Where can the ICP-500S Ice Cream Plant be installed?
A: The plant is ideal for industrial setups, such as large-scale ice cream manufacturing facilities. Installation is supported on-site for smooth setup and integration into production lines.Q: What makes the ICP-500S easy to operate and maintain?
A: With a computerized PLC control system and user-friendly interface, the plant offers straightforward operation. Routine maintenance is simplified by the inbuilt CIP system and readily available spare parts supplied with the machine.Q: When is the plant ready for operation after delivery?
A: Once delivered in standard export wooden packing, the plant can be quickly commissioned with the help of provided on-site installation guidelines, allowing rapid initiation of ice cream production.Q: How does the automatic dosing unit improve the ice cream production process?
A: The automatic dosing unit ensures precise mix feeding, resulting in consistent product quality and reducing the risk of manual dosing errors, greatly enhancing production efficiency.Q: What are the key benefits of the ICP-500S model for industrial users?
A: Core advantages include high batch and hourly production capacities, superior corrosion resistance, advanced automation, energy-efficient operation, robust safety features, and comprehensive service support online or onsite.
Price:
- 50
- 100
- 200
- 250
- 500
- 1000+
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